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The aim of this short course is to explore the art of laminated and enriched dough products. Please note: this course will be launched in Autumn 2022, and dates and times are to be confirmed. Please apply for this course to reg...
The aim of this beginners' workshop is to explore the art of producing a variety of savoury and sweet dough products. Please note: this course will be launched in Autumn 2022, and dates and times are to be confirmed. Please...
The ideal course for chocolate lovers! This six-week course naturally attracts those (with a sweet tooth) who appreciate the range of flavours and creativity that comes with making chocolate yourself. Find out how chocolate is made, how you c...
This qualification is aimed at you if you see yourself becoming a pastry chef. This qualification is focussed on achieving the requirements around the patisserie and confectionary side with an emphasis on advanced skills. You might have progress...
The qualification is part of a VRQ (Vocational Related Qualification) and is therefore graded pass, merit or distinction. The programme is for anyone who is looking to progress their skills in advanced pastry studies and leads to a City & Guil...
This course is ideal for mature learners or college students who have gained a Level 2 culinary qualification and want to work as a senior chef. This programme builds on your level 2 skills to start mastering more advanced cookery skills. As ...
This qualification is aimed at you if you are looking to further your learning to become a pastry chef. This qualification is focussed on achieving the requirements around the patisserie and confectionary side with an emphasis on advanced skills. Yo...
On this course you will develop your knowledge and cookery skills need for a number of jobs within the catering industry. The duration of the course is one academic year, attending one day a week.
The aim of this short course is to explore the art of producing a variety of pastry items. Please note: this course will be launched in Autumn 2022, and dates and times are to be confirmed. Please apply for this course to regis...
The aim of this workshop is to explore the art of vegan pastry products. Please note: this course will be launched in Autumn 2022, and dates and times are to be confirmed. Please apply for this course to register your interest....